top of page


Sweet Potato Pumpkin Soup

Vegetables used in this recipe
Sweet Potato, Onions

To learn how to grow any of these vegetables
click on the specific name above.

 2 cups pumpkin, cubed
2 cups sweet potatoes, cubed
1 sweet onion
1 tbsp olive oil


4 cups vegetable broth*
2 cups water
¼ tsp of Alphonsa’s seasoning
2 tbsp Coconut milk

*Check out the great stocks and broths from our community partner, Pacific Foods


1. Sauté the onions with olive oil first, then add sweet potatoes & pumpkin. Continue to sauté them all lightly.

2. Add vegetable broth and water, cook until soft then puree.

3. Add Alphonsa’s  seasoning. Add coconut milk [optional] and serve.


Recipe courtesy of Recipe Courtesy of Alphonsa’s.


What Soup Will YOU Grow this year?

bottom of page